Dry Black Mulberry
₨ 949 – ₨ 1,799
Two types of Mulberries are found in Gilgit-Baltistan. White mulberry/Shatoot (Morus alba) and Black mulberry (Morus nigra) They also good sources of minerals like potassium, manganese, and magnesium. Potassium is an important component of cells and body fluids that helps control heart rate and blood pressure. The body uses manganese as a co-factor for the antioxidant enzyme, superoxide dismutase..
- Blood Sugar Regulation.
- Eye Health Support.
- Bone Strength.
- Gut Health Promotion.
Dried Black Mulberries/Shatoot, a delicious and nutritious snack that will satisfy your cravings while providing numerous health benefits. Â These succulent mulberry fruits have been carefully harvested at their peak ripeness, then gently dried to preserve their natural sweetness, flavor, and nutritional value of hunza dried fruit.
Each bite of our Shahtoot is bursting with a unique combination of taste and texture. They have a rich, deep color and a sweet, slightly tangy flavor that will tantalize your taste buds. The chewy yet tender texture adds a delightful contrast, making them a truly enjoyable snack experience.
Benefits of Dried Black Mulberries:
Mulberries contain iron, vitamin C, and compounds. Eating them may help reduce cholesterol, blood sugar, and cancer risk.
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- Vitamin C. An essential vitamin that is important for skin health and various bodily functions
- Iron. An important mineral that has various functions, such as transporting oxygen throughout your body.
- Vitamin K1. Also known as phylloquinone, it is important for blood clotting and bone health
- Potassium. An essential mineral that may lower blood pressure and reduce your risk of heart disease.
Mulberries be stored:Store mulberries in the fridge for up to two days – place them on a plate lined with paper towel and cover with plastic wrap. Only wash them when you’re ready to eat.
- NOTE:
- 100% Organic
| Weight | 1kg, 500g |
|---|
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